Ingredients:
Bajra – a cup
Horse gram – ¼ cup
Sin – 2
Method:
* Fry bajra and horse gram.
* Add sin along with it and grind it.
* Holding the flour with powdered salt and spray water then mix it until the flour makes round shape.
* In the spirit of keeping the dough and cook the pudding in the vessel.
* Pick after cooked. Prepare delicious Bajra Pudding.
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